Brands Ecooking World

Ecooking World is a world of food services, spreading Chef Luigi Cassago's cooking philosophy, thanks to which it is possible to eat high quality food within everyone's reach, healthy, sustainable and tasty at any time of the day, wherever you are, according to your nutritional needs and tastes.

We want to improve people's lives and make the world a better place, with full respect for the individual and the environment in which they live and work.

We connect the largest number of people with our food services, becoming a leading global distributor and popularizer of nutrition and wellness.

We are passionate about those who enjoy quality food, quick meals, office lunches, romantic dinners and unique dining experiences.

We founded a company entirely based on this concept.

We believe in creating good and natural products, offering offerings designed for people and environmentally friendly.

We have faith in a better future and believe in our dream.

We want to share this dream with you,because we believe that you too can transform your life and help change the world with us.

We believe in being able to help with a good meal even those who today do not have it.In every color,ethnicity,gender or religion,because at the table we are all equal.

We have faith in you and the importance of sitting together at the same table to enjoy some FEEL GOOD 

OUR SERVICES

LABORATORY

THE BIG BRAIN WHERE IT ALL BEGINS

DIRECT CONTROL

All our preparations are made in our Laboratory, the nerve center of management, processing and storage of all ingredients used in our realities.

Selection of suppliers
The Lab team led by our Chef directly selects suppliers, following the guidelines of our philosophy: sustainability, zero impact, biodynamic production.

Production headquarters for all our realities and services
Our Lab is the source of supply for all our services. It is the Lab that supplies the f&b raw materials for all bistros, canteens, events.

BISTROTS

Physical points on the territory to spread our philosophy
Milan, the city from which to start to color Italy green.
Our philosophy of cuisine declined on all hours of the day in a cozy and welcoming atmosphere.

Live cooking: all day, every day.
The most beautiful part of our job is to show you that we love to cook for you, and we do it just like that, in front of you.
Our a la carte menu, an all-you-can-eat proposition for every moment of the day.
From fresh pasta to burgers, from buddha bowls, to desserts, each of our creations is designed by our chefs and made with fresh, high-quality ingredients

CHEF AT HOME

OUR CONCEPT OF HIGH-END HOME CATERING

Exclusivity and Refinement
The esprience of a starred restaurant in your home for a private event or to share a special moment with the people you love.

Conviviality and Relaxation
We take care of everything: sit back and enjoy an unforgettable haute cuisine session within the walls of your home.

You can also just savor the creations of our Chefs or get involved in the preparations of our defined menu: either way this experience will be memorable.

A work of art on your plate
High-end menus created by our Chef Luigi Cassago to surprise and amaze you. Sophisticated ingredients and cutting-edge techniques.

Premium Amenities
Service staff and a wine cellar of Italian and international wines for specially designed pairings.

CATERING AND EVENTS

These are our criteria that we impose on ourselves to offer a catering service that is a synergy between culinary excellence, professional service, and the ability to adapt to the specific needs of the event and clients.

Food quality:
We use only ingredients in the preparation of our dishes.
fresh ingredients from reliable sources. Raw materials are prepared with great respect and skill to ensure a variety of full flavors that will satisfy the most discerning palate.

Attention to detail:
We are strict judges of our service. From creative plating to courteous and professional staff preparation and attention to customer needs.We strive to ensure that everything is perfect.

Customized menu:

We create tailor-made menus based on tastes, dietary preferences or the specific themes of the event.